Saturday, 12 October 2013

CABBAGE FRY WITH COCONUT


Ingredients
chopped cabbage 1 cup
grated coconut 1/2 cup
urad dal 2 teaspoon
2 red chilli
4 teaspoon oil
1 teaspoon cumin seed
1 teaspoon chilli powder,turmeric,salt
Method
Firstly chop the cabbage like this-
Add into the frying pan cabbage with salt,turmeric and chilli powder.Cook for 10 minutes with lid.Cabbage produce water to cook,so no need to add water.
Now after cooked keep it aside.Take the urad dal-
Add in another pan 2 teaspoon oil.When oil gets hotter then add urad dal and dry chilli,saute it like it-


The fried urad dal should be crispy.Grind the coconut with cumin seeds and add it into the frying pan.Then lastly add the cooked cabbage.Add 2 teaspoon oil into it.Stir well and cook for 5 minutes.Cabbage is ready :).Serve it with rice.

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