Wednesday 30 October 2013

Tasty Rice Flakes Ladoo/Aval ladoo/Poha Ladoo

rice flakes/aval/poha ladoo
Ingredients
  1. 100 gram rice flakes
  2. 3 teaspoon ghee
  3. 5 tablespoon sugar
  4. 5 cashew-nut
  5. 5 raisin
Method
  • Wash rice flakes with water.
  • Roast rice flakes in 2 teaspoon of ghee for 5 minutes in medium heat.
  • Grind the rice flakes in mixer well.Then add 5 tablespoon of sugar and grind it well with rice flakes.
  • Roast the cashew-nuts and raisins separately  in 1 teaspoon of ghee for 1 minute in medium heat.
  • Add the roasted cashew-nuts and raisins into the grind-ed mixer and mix well with hand.Make it into small balls.Tasty ladoo is ready :)


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